Soft, chewy, and warmly spiced, our Oatmeal Currant Cookie is a comforting classic—nut free and made for everyone to enjoy. 

Crafted with certified gluten-free oats, it has a hearty texture and a rich, toasty flavour. Golden on the outside and tender in the centre, each cookie is perfectly balanced with hints of cinnamon and vanilla.

Bake from frozen in a preheated oven at 180C for 10 - 12 minutes. 

• 100% organic
• No gluten, dairy, nuts & refined sugar
• No preservatives, seed oils, or flavouring
• Hand-made

Ingredients: oats, currants, eggs, coconut sugar, coconut oil, vanilla, cinnamon, baking soda, salt

Allergens: eggs